GFCF Chicken/Turkey Nuggets

This is a kick butt GFCF recipe that will have them begging for more. This recipe includes eggs if you or your little one are egg free see yesterday's post for the egg free version (also kick butt good). I do this recipe with pre-cooked chicken or turkey - for three reasons. 1. It makes it really quick and easy. 2. It's a great use for left overs - Thanksgiving turkey has never been so easy to get rid of! 3. It allows me to make bigger, thicker nuggets - the meat is already cooked so it's just a matter of making the outside crispy!

Ingredients

Cooked, boneless chicken or turkey
Namaste Sugar-Free Pizza Dough Mix
1 egg
Canola Oil
Salt to taste

Directions
Cut up the meat according to how your child prefers it (some kids love strips, others like chunks)
Beat the egg in a bowl. Place about a 1/2c of Namaste Pizza Dough Mix in another bowl.
Dunk the meat in the egg, one or two pieces at a time. When the meat is coated with egg transfer it to the Pizza dough mix bowl, coat it with pizza dough. Heat some canola oil in a heavy frying pan on medium heat then transfer the meat to the frying pan. Flip only once when crispy brown on the first side. Cook until both sides are crispy brown. Drain on a clean white dish towel. Salt to taste. Serve warm and prepare to hear a chorus of "Yum!"s.


More recipes and tips to come!